Range description :

The crossiant is the great classic of French viennoiserie and no delicious breakfast would be complete without it. Our recipe uses a yeast puff pastry dough, butter and sugar, ensuring excellent crispness and softness. A moment of pure pleasure!

Notable ingredients :

Butter and wheat flour

We can tailor our products and our recipes to your needs and expectations.


At Fournils de Constance, our light and delicious viennoiserie range is so tasty, it’s simply an invitation to enjoy moments of pure food pleasure.